CULTIVATION OF LITCHI PPT or Slidesahre
Scientific Name : Litchi chinensis
Family : Sapindaceae
Introduction
Litchi is one of the important sub-tropical fruit crops of Nepal after mango ,banana and guava.
It is delicious juicy fruit famous for excellent quality ,pleasant flavor and juicy pulp (aril)with attractive red color.
Chromosome number 30
Evergreen plants , leaves are dark green and hard wood
Height about 15m (49fit)
Soil:
It can be grow in all type of soil but Ph 5-5.7 fertile, loamy, well drainage facility
where we can obtain maximum production.
Varieties:
Desi,
Early vedana
Mujfarpur
Shahi
Purbi
Red large
Rose cented
Kaswa
seedless Late
Kalkatiya
Ha-Kip ( it is the best varieties)
Planting season :
July –September
Planting distance:
1m x1m x 1m pit should be dug and the pit should be filled with compost before planting
Distance 1o x1o M depend upon variety
Propagation:
Propagation should be done mainly by seed, air layering
Intercropping:
Leguminous crop, papaya, cauliflower, cabbage, radish etc.
Training and pruning:
Training of young plant is done to establish a good framework .Pruning is used to remove the dead or disease and damage part.
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